RED WINE JAM
for gourmet pairing

Once opened, keep refrigerated.
RED WINE JAM

Jar 130 g each | 26,90 € / 1 kg
Peso: Jar 130 g each | 26,90 € / 1 kg
Envase: Wide mouth glass jar with twist off lid.
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INFORMACIÓN NUTRICIONAL
Energy
209Kcal
Fat
0,0 g
Of wich * Saturated
0.0 g
Carbohydrates
52,0 g
Of wich * Sugars
47,0 g
Proteins
0,3 g
Salt
0.03 g
El% del valor diario (VD) indica cuánto contribuye un nutriente en una porción de alimento a la dieta diaria. Se utilizan 2.000 calorías al día como consejo nutricional general.
INGREDIENTES:

Red wine, sugar, gelling agent: Pectin.

GLUTEN FREE
CONTAINS SULPHITES
(from wine)
RED WINE JAM

Elegant is the word that defines this jam. Perfect for pairing not only with red meats and hamburgers, but also with poultry, fish, seafood, cheeses and pâtés, You will find many suggestions on our recipes.

The red wine jam is made from a powerful wine, of excellent quality, which is sweetened by the time it spends resting in the barrels. This wine is made from the Monastrell red grape variety. It has an intense ruby colour and its flavour and aromas are fruity. To thicken it we use pectin, a natural fibre found in the cell walls of plants and concentrated in the skin of fruits, which gives us a smooth and thick texture, ideal for serving or cooking.

Wine strengthens bones, reduces cardiac risk, lowers cholesterol, is antidepressant, helps prevent dementia, slows aging, and is rich in minerals.

Although this jam is made with wine, it does not contain alcohol due to the evaporation of the alcohol during the cooking process, which allows pregnant women, children and the elderly to eat it. If you are vegetarian or vegan, you can eat it with confidence as it contains no ingredients from the animal kingdom..

SUGERENCIAS PARA MARIDAR TU
RED WINE JAM
GRILLED CHICKEN BREAST WITH BERRIES
BONELESS RACK OF LAMB ON COUSCOUS
YEARLING BEEF ENTRECOTE
MONTADITO OF IBERIAN HAM AND CURED MANCHEGO CHEESE